1 3/4 c. flour
2 1/2 tsp. baking powder
3/4 c. milk
1/2 tsp. salt
1/2 c. sugar
1/2 c. crunchy peanut butter
2 beaten eggs

Sift dry ingredients together. Add peanut butter, eggs, milk and mix thoroughly. Pour into loaf pan and bake 40-45 minutes at 350 degrees. Cut into slices. Put jelly between and you will have the perfect butter and jelly sandwich.