DOGGIE BISCUITS (YES, FOR DOGS!) 
2 c. flour
1 c. powdered milk
1/2 tsp. salt
2 tsp. instant minced onion
1 tsp. Kitchen Bouquet
2 tbsp. brown sugar
2 beef bouillon cubes, crumbled
1 egg, slightly beaten
1/2 tsp. baking powder
6 strips bacon, cooked
3 tbsp. bacon drippings
1/2 c. cold water

Combine all ingredients. Shape into 1 1/2 inch balls and flatten with hand or shape into "bones" (or make into Christmas decorations, put a hole in the middle before baking and hang on your tree). Place on greased cookie sheets and bake at 350 degrees about 25 minutes or until browned this will make about 3 dozen. Cool and store in an airtight container.

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