TEA PUNCH 
3 c. pineapple juice
3 c. orange juice
3 c. cranberry juice cocktail
1 c. lemon juice
2 bottles ginger ale
2 pkgs. frozen strawberries
3 c. strong tea
2 c. sugar

Boil 4 tea bags in 4 cups water and add sugar. Combine cooled tea with all ingredients except ginger ale and strawberries. Just before serving, add soda and strawberries and serve.

 

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