3 c. flour
1 tsp. baking soda
2 c. sugar
3 eggs
1 1/2 c. oil
1/2 tsp. cinnamon
2 c. sliced bananas
18 oz. can crushed pineapple, with juice
1 1/2 tsp. vanilla
1/4 tsp. nutmeg
1/2 c. nuts
1/2 c. raisins

Sift flour, baking soda, cinnamon, nutmeg and sugar. Make a large well in center. In it place eggs, oil, vanilla, bananas, pineapple with juice and nuts. Beat by hand until well blended. Pour in buttered tube or bundt pan. Bake at 350 degrees for 1 1/4 to 1 1/2 hours.