1 head lettuce
1 bunch green onions
1 can LaChoy Chinese noodles
4 oz. slivered almonds
4 oz. sunflower seeds

DRESSING:

4 tbsp. brown sugar
2 tsp. MSG
1/2 c. oil
1 tsp. salt
6 tbsp. vinegar

Mix dressing just before serving. Do not refrigerate salad or make ahead of time.