Results 1 - 10 of 145 for baklava syrup

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Baklava is a rich, sweet, holiday ... Cool. Pour hot syrup over Baklava (see below). Combine ... overnight in baking pan. Baklava may be frozen.

In a medium sized sauce ... evenly pour cold syrup over the hot baklava.  Let stand for one ... 9x13-inch pan or about 42 diamond shaped pieces.

Start by making a dough ... this quantity of baklava. Don't use a non-stick ... meantime, prepare the syrup. Boil 1 cup of ... very successfully. 35 pieces.

Combine coarsely ground walnuts with ... pour enough cooled syrup over hot Baklava until completely absorbed. (See Hints, ... cracking while preparing pastry.

This will be made first. Syrup Topping: Mix all the ingredients ... minutes; set aside. Baklava: Grease a large deep ... baklava cool for 3-4 hours.



1. Make the syrup. In a medium saucepan, ... temperature. 2. Make Baklava. Preheat oven to 325 ... layering the sheets or they will dry out very fast.

Butter baking pans thoroughly. Place ... remaining butter over Baklava. Bake in preheated 400 ... from heat. Let syrup stand for 10 minutes before pouring evenly over cold Baklava.

Make syrup. Boil water and sugar ... crisp. Cool for a few minutes, then pour syrup on hot Baklava!! The Baklava will keep indefinitely or freeze.

Grind walnuts and pecans coarsely, ... form a thin syrup, stir in honey and ... at least six weeks if you can stand having it around that long.

Make syrup in medium saucepan. Combine sugar ... syrup over hot Baklava. Following diamond pattern, cut ... absorb syrup. Makes about 35 pieces.

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