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1 head green cabbage 2 lbs. hamburger meat 1 lb. ground pork or pork sausage 4 eggs 2 med. onions, diced 1 green pepper 1 c. cooked rice Salt and pepper Boil a head of cabbage until tender (fork should go through easily). Separate leaves of cabbage. Mix the remaining ingredients above. Stuff each leaf with the mixture. Fold leaves over and secure edges. Place in greased baking pan (side by side). Cover with foil and bake at 350 degrees for an hour. |
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