5 tbsp. butter
5 tbsp. flour
2 1/2 c. milk
1 1/2 c. grated cheese
2 c. diced boiled ham
3 hard boiled eggs

Make a white sauce of butter, flour and milk. Add cheese and stir until melted. Slice hard boiled eggs and add ham and eggs. Pour in a buttered baking dish, cover with 1/4 cup bread crumbs, dot with 1 tablespoon butter. Bake until browned, 375 degrees.