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| POPPY SEED CAKE | |
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White cake mix 1/4 c. poppy seed 12 oz. caramel sauce Cool Whip 2 Heath Bars Soak 1/4 cup poppy seed in liquid for cake mix. Bake cake; punch holes in top of cake after cool (with big fork). Pour on caramel sauce. Spread Cool Whip on top. Sprinkle on 2 crushed Heath Bars. | |
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