2 pounds cubed pork
3 tablespoons soy sauce
1/4 cup vinegar
1 small onion, sliced
2 tomatoes, cut in slices
2 tablespoons cornstarch
1/4 teaspoon ginger
1/4 cup brown sugar
2 green peppers, cut into strips

In slow cooker mix pork with cornstarch. Then mix in remaining ingredients except green pepper and tomatoes. Cook on low for 8 hours. Stir in green pepper and tomatoes. Cook on high for 10 minutes.

Serves 4-6.