1/2 lb. butter
1/2 lb. cream cheese
2 1/2 c. flour

Mix butter, cream cheese and flour together. Take small amount and press into a greased tart pan.

FILLING:

3 eggs
2 1/2 c. chopped nuts
2 1/2 c. brown sugar
4 tbsp. melted butter
1 tsp. vanilla

Mix the filling ingredients together and fill tart pans 3/4 full. Bake in 350 degree oven for 25 to 30 minutes.