BAKED FRENCH TOAST 
6 slices bread
8 oz. cream cheese
3/4 c. waffle syrup (or to taste)
6 eggs
1 c. milk
Pinch of salt and cinnamon
1 tsp. vanilla

Cube bread and place in 8x8 inch pan. Combine eggs, milk, vanilla, salt and cinnamon and blend together. Set aside.

Cut cream cheese in slices and place over the bread. Pour other mixture over bread mixture; then pour syrup over it and bake in 350 degree oven for 30 minutes or until set.

 

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