2 sticks butter
6 eggs
1 carton whipping cream
3 c. sugar
3 c. flour
1 tsp. vanilla
1/4 tsp. almond extract
1/8 tsp.salt

Cream butter and sugar. Add eggs one at a time, beating well after each. Add flour slowly to mixture; then add salt, whipping cream, almond extract and vanilla. Beat well. Pour into greased and floured tube pan. Place in cold oven and bake 1 hour and 15 minutes at 325 degrees.