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MOTHER'S CHEESE BISCUIT | |
1 c. plain flour 1 stick butter 2 c. grated cheese 1 c. chopped nuts 1/4 tsp. red pepper 1 tsp. salt Mix all ingredients in bowl. Divide into 4 parts. Roll out into "logs" and wrap in wax paper. Freeze. Slice and bake at 325 degrees for 15 minutes. |
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