1 (8 oz.) pkg. med. noodles
1 lb. ground beef
1 tbsp. butter
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic
1 c. tomato sauce
1 c. creamed cottage cheese
1 c. sour cream
1 c. chopped onions
1 c. shredded cheddar cheese

Cook noodles in boiling, salted water. Rinse in cold water and drain. Brown meat in the butter. Add salt, pepper, garlic, tomato sauce, and onions. Simmer for 5 minutes. Add remaining ingredients, except noodles. Pour mixture into 13 x 9 pan. Add noodles to mixture and mix thoroughly. Bake at 350 degrees for 20-25 minutes.