BLUEBERRY DESSERT 
1 c. plain four
1/4 c. brown sugar
1/2 c. chopped nuts
1/4 lb. butter

Cream above ingredients together and press into bottom of baking dish. Bake for 15 minutes at 350 degrees. Let cool.

Pour onto top of crust:

1 can blueberry pie filling

Mix together:

1 env. Dream Whip as directed, plus
1 extra tsp. vanilla
1 (8 oz.) cream cheese, softened
3/4 c. sugar

Beat until smooth and spread over blueberry filling. Sprinkle with chopped nuts. Keep refrigerated.

 

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