1 1/2 c. sugar
2 c. flour
1/4 tsp. salt
1 c. plus 2 tbsp. cold coffee
6 tbsp. cocoa
1 1/2 tsp. baking soda
1 c. Miracle Whip
1 tsp. vanilla

Sift dry ingredients together. Add Miracle Whip and mix well. Gradually add coffee, stir until mixed well. Add vanilla, pour into greased and floured 9x13 inch pan. Bake at 350 degrees for 30 minutes.

Excellent chocolate cake and easy. Does not work well with any other salad dressing but Miracle Whip.