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DUTCH APPLE BREAD | |
1/2 c. butter 1 c. sugar 2 eggs 1 tsp. vanilla 2 c. flour 1 tsp. baking soda 1/2 tsp. salt 1 tbsp. cinnamon 1/3 c. sour milk or orange juice 1 c. chopped nuts 1 c. chopped apples 1/3 c. chopped walnuts Combine ingredients as listed. Fold in chopped nuts last. Bake in greased 9x5 pan for 55 minutes at 350 degrees until done. |
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