2 1/2 to 3 c. peeled sliced apples
1 tsp. cinnamon
1 tsp. sugar
1 c. butter, melted
1/2 c. chopped nuts
1 scant c. flour
1 egg, beaten
1/2 tsp. salt
1/2 c. brown sugar
1/2 c. sugar

Put apples in greased 9 inch pie pan. Mix cinnamon and 1 teaspoon sugar and sprinkle over apples. Mix all remaining ingredients together, will be thick, and spread over apples. Bake at 350 degrees about 1 hour until brown.