WIERNER BEANS 'N BISCUITS 
1 lb. cut up wieners
16 oz. can pork and beans
1/2 c. catsup
1/2 c. chopped onion
2 tbsp. brown sugar
1 can biscuits
1 tbsp. melted butter
1/2 c. crushed corn chips

Oven temperature should be set at 375 degrees. In 10 inch ovenproof skillet combine 1 pound cut up wieners, 16 ounce can pork and beans, 1/2 cup catsup, onions and brown sugar; simmer 5 minutes. Separate 1 can biscuits into 10 biscuits; dip tops in melted butter. Arrange over hot mixture. Sprinkle with 1/2 cup crushed corn chips. Bake 20 to 25 minutes or until golden brown. Serves 5.

 

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