Rue - Recipes - Cooks.com

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Results 1 - 10 of 17 for rue

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In a large pot, boil 5 quarts water with Old Bay seasoning and onions. Add potatoes and boil 10 minutes. Add sausage and corn and boil 10 ...

Cook on high for 6 minutes. Stir well. Cook for 3 minutes or until desired color is reached.

Brown hamburger and pork sausage. Add next 5 ingredients. Simmer until cheese melts. On cocktail ryes place 1 tablespoon meat mixture, 1 ...

Melt the first 3 ingredients in pan. Remove from heat and add Rice Krispies. Spread out in cake pan. Melt the chips in double boiler and ...

Cook rice according to directions; do not use salt. In large mixing bowl, combine cooked rice, carrots and eggs, evaporated milk, salt, ...

Saute onions and celery in ... flour to make rue. Heat milk and add ... cans of clams and eliminating the bacon will make excellent clam chowder.

Using large cooking pot, add ... hours. To make rue: in small saucepan, add ... to soup with salt and pepper. Lastly add pasta, cook 10 minutes.

Saute 1/4 cup onions and ... first mixture into rue and season to taste. Melt ... 1/2 cup of milk, followed by the cream. Stir until thickened.

Brown 1 teaspoon bacon grease, ... Cook until rice is tender. Then boil hard for 10 minutes and add rue preparation slowly so it doesn't lump up.

10. CLAM CHOWDER

Saute 1/4 cup onions and ... first mixture into rue and season to taste. Melt ... 1/2 cup of milk, followed by the cream. Stir until thickened.

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