1 tbsp. oil
1/2 c. chopped onion
1 lb. ground beef
1/2 c. water
1/2 tsp. basil
1 1/2 tsp. salt
1/4 tsp. pepper
1 tsp. parsley
Oregano to taste

Heat oil in a heavy skillet; brown chopped onion and ground beef. Stir in remaining ingredients and blend. Bring to boiling and simmer to desired consistency.