JALAPENO DIP 
1 lb. hamburger
1 lb. hot sausage (can use mild)
1 can tomatoes & green chilies
2 (8 oz.) jars hot taco sauce (can use mild)
1 lb. mild Velveeta cheese (can use Mexican Velveeta)
1 can cream of mushroom soup

Brown hamburger and sausage together in frying pan while melting cheese in crock pot. Drain grease. Add all other ingredients to crock pot, including hamburger and sausage. Serve hot with taco chips.

 

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