3 c. mashed cooked sweet potatoes
2 eggs, beaten
1/2 c. white sugar
1/2 tsp. salt
1/2 stick butter, melted
1 c. milk
1 1/2 tsp. vanilla

Mix potatoes, eggs, sugar and salt, butter, milk and vanilla in 1/2 quart casserole. Mix sugar, flour, nuts and butter for topping. Spread over top of casserole. Bake in 350 degree oven for 35 minutes.

TOPPING:

1/2 c. brown sugar
1/2 c. flour
1 c. chopped nuts
1/3 stick butter