HOT SPICED TEA 
2 c. Tang
1 pkg. unsweetened lemonade Kool-Aid
1/2 c. sugar
1/3 c. instant tea
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves

Mix well. Use 2 heaping teaspoons to 1 cup hot water.

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