TURKEY-APPLE SALAD 
5 oz. chopped turkey (white or dark)
3/4 c. chopped apple
1/2 c. sliced celery
2 tbsp. raisins
1/3 c. prepared Italian dressing
1 tbsp. brown sugar

1. In medium bowl, gently stir together turkey, apple, celery and raisins.

2. In cup, stir together dressing, brown sugar, pour over turkey mix; toss gently to coat.

3. Serve on lettuce leaf. Makes 1 1/2 cups or 2 servings.

 

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