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POTATOES AND CHEESE | |
1 qt. potatoes, peeled and sliced 1 tsp. salt 1/2 tsp. pepper 2 tbsp. flour 2 tbsp. butter 2 c. milk 1 1/2 c. grated sharp cheese Place half the potatoes in a greased baking dish. Sprinkle with half of the salt, pepper, bits of butter and grated cheese; repeat process. Add sufficient milk so it can just be seen between the top slices. Cover and bake in 350 degree oven about 40 minutes; remove cover and continue baking about 40 minutes longer or until tender and brown. |
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