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BANANA SPLIT SNACK CAKE | |
1/3 c. butter, softened 1 c. sugar 1 egg 1 medium banana, mashed 1/2 tsp. vanilla 1 - 1/4 c. all purpose flour 1 tsp. baking powder 1/4 tsp. salt 1/3 c. chopped walnuts 2 c. mini marshmallows 1 c. semisweet chocolate chips 1/3 c. cherries, quartered In a mixing bowl, cream butter and sugar. Beat in egg, banana and vanilla. Combine flour, baking powder and salt. Stir into creamed mixture. Add walnuts. Spread evenly into a greased 13 x 9 x 2 inch pan. Bake at 350°F for 20 minutes. Sprinkle with marshmallows, chocolate chips, and cherries. Bake 10 minutes. Cool on a wire rack. Cut into squares. Makes 24 - 30 bars. |
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