PORK AND RICE PATTIES 
1 c. cooked rice
1 sm. minced onion
1 1/2 c. ground pork
1 tbsp. minced green pepper
1/2 c. cream
1 tsp. salt
1/2 tsp. sage
Pepper to taste
2 c. tomato juice

Blend all ingredients except tomato juice. Shape into patties. Place into buttered casserole. Bake until meat is set, then pour tomato juice over meat patties and bake 45 minutes to 1 hour in medium oven.

 

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