20 Bridgeford frozen dinner rolls
1 pkg. reg. butterscotch pudding mix
1 stick butter
3/4 c. brown sugar
1 c. chopped pecans
Wax paper
Pam cooking spray

Place 20 frozen dinner rolls in a greased (Pam) 9 x 13 inch pan. Sprinkle over with 1 small box of REGULAR butterscotch pudding (over the tops). Put 1 cup of chopped pecans all over the tops.

Place in COLD oven the night before. In the morning, do not peek in the oven or preheat. Turn oven on to 350 degrees and bake rolls for 20 minutes. Turn pan upside down on wax paper. DELICIOUS.