1 pkg. Shady Brook Farms Italian turkey sausage, casing removed, cooked & crumbled
3 c. ziti or other tubular shaped pasta, cooked & drained
1 (15 oz.) container Ricotta cheese
2 (8 oz.) cans tomato sauce
1/2 c. grated Parmesan cheese
1 (8 oz.) pkg. shredded Mozzarella cheese

Heat oven to 350 degrees. Combine sausage, cooked ziti, Ricotta and Parmesan cheese and half of the shredded Mozzarella; stir to blend. Spoon pasta mixture into a shallow 2 quart casserole; drizzle with tomato sauce; sprinkle with remaining cheese. Cover with foil and bake for 35 minutes or until mixture is bubbly and hot. Uncover and bake until cheese melts, about 5 minutes.