Sm. cabbage, finely shredded
1/2 c. chopped green or red pepper
2/3 c. sugar
1/2 c. vegetable oil
1 onion
1/4 c. vinegar
1 tsp. celery seed

Bring to a boil sugar, vinegar, oil and celery seed and simmer for 3 minutes. Pour over finely shredded cabbage, chopped onion and pepper. Chill for 24 hours.