This is usually enough filling for three 9 inch pies.

FILLING:

2 c. sour cream
2/3 c. sugar
2 eggs, beaten
1/4 tsp. salt
4 tbsp. flour
1/2 tsp. vanilla

Mix above ingredients together then add 2 cans apple pie filling (1 pound 15 ounce). Preheat oven to 450 degrees. Put filling into baked pie shell and bake for 15 minutes. Turn oven down to 325 degrees and cook for 30 minutes more. While pie is baking make topping.

TOPPING:

2/3 c. flour
4 tsp. sugar
2 tsp. cinnamon
1/2 c. butter

Mix these ingredients together and place on top of pie. Bake for 20 more minutes.

These pies are similar to cheese cake and have little or no taste until it has set for at least 1 day or longer.