Wash and dice a fresh zucchini. Stir fry zucchini with a small amount of olive oil or butter and 1 diced onion. When zucchini is tender add 4 ounces of Velveeta cheese and 1 small can of chopped chili peppers. At this time you may add 1/4 cup of your favorite salsa. Heat until the cheese melts. Then serve.