1 1/2 c. rice
5 c. water
3 tsp. salt
Onion
1 cube butter
1/4 c. oil
1 sm. tub small curd cottage cheese
6 eggs
1/3 c. Parmesan cheese
Pepper

Cook rice in water and salt. While rice is cooking, slice onion and cook in butter and oil until onions are soft. When rice is cooked, stir in onions, cottage cheese, eggs, Parmesan cheese and pepper to taste. Oil Pyrex dish (approximately 13 x 9 inch). Cook rice mixture at 350 degrees for 1 hour.