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PINEAPPLE CHICKEN SALAD | |
1 env. HIDDEN VALLEY® Ranch dressing mix 1/2 cup mayonnaise 1/4 cup pineapple juice 2 cups cubed, cooked chicken 1 cup sliced celery 1 (20 oz.) can pineapple chunks (reserve juice for above) Combine dressing mix with mayonnaise and pineapple juice. Add chicken, celery and pineapple to mixture and toss well to coat. Chill. Makes 4 to 6 servings. |
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