1 1/4 c. whole wheat flour
1/2 tsp. each of baking soda & baking powder
1/2 c. corn oil butter
1/3 c. chunky peanut butter
3/4 c. light brown sugar
1 egg
1 tsp. vanilla
8 oz. chocolate chips

Cream butter and peanut butter. Beat in sugar. Add egg and vanilla. Beat well. Add flour, soda and baking powder. Mix well. Fold in chocolate chips. Shape into 1 inch balls. Place on ungreased cookie sheet. Flatten with fork. Bake at 350 degrees for 10 minutes.