1 tbsp. vegetable oil
1/2 cup chopped onions
1/4 cup ketchup
1 tbsp. yellow mustard
salt and pepper, to taste
1/4 cup Worcestershire sauce
1 lb. hot dogs

In oil brown onion then add ketchup, mustard, salt, pepper and Worcestershire sauce. Mix well then add hot dogs. Heat till hot dogs are hot, stirring frequently.

Can be served on a hamburger roll with a slice of cheese or eaten as is.

Submitted by: Virginia Maricle