1 1/2 lb. hamburger
1/2 tsp. salt
1 egg
1 (8 oz.) can tomato sauce
1/2 tsp. Italian seasoning
1 can French fried onion rings
6 sm. potatoes, sliced thin
1 (16 oz.) bag frozen mixed vegetables (thawed and drained)

Combine meat, salt, egg, 1/2 can tomato sauce, Italian seasoning and 1/2 can onion rings. In 9x13 pan form 3 mini loaves. Place potatoes around loaves. Bake covered at 375 degrees for 35 minutes.

Place vegetables around loaves; stir to combine with the potatoes. Lightly season with salt and pepper, if desired. Top meat loaves with remaining tomato sauce. Bake uncovered 15 minutes. Top loaves with remaining onion rings. Bake uncovered 5 minutes longer.