1 lb. hamburg
1/4 lb. diced bacon
1 onion, chopped
1 can pork & beans
1 can red kidney beans
1/4 tsp. salt
1 can lima beans
1/2 c. brown sugar
1/2 c. catsup
1 tbsp. vinegar
1 tsp. prepared mustard

Fry hamburg, bacon and onion until brown. Prepare beans, sugar, catsup, vinegar, mustard and salt in a large casserole. Pour browned meat in casserole and mix well. Bake at 325 degrees for 1 hour or until done.