REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ELEPHANT STEW | |
1 (7 oz.) pkg. Creamettes 1 med. elephant, diced 2 rabbits (optional) Salt and pepper After 60 days (required to cut elephant into small cubes) place elephant in a 5- ton casserole. Add enough gravy to cover and cook in a 325 degree oven for 4 weeks. Cook Creamettes as directed on package. Drain, do not chill. Mix immediately with elephant. Serve hot. Makes 3, 752 services. Should your guests bring their guests, add 2 rabbits, but only if necessary because most people don't like to discover hare in their stew. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |