CABBAGE/RAMEN SALAD 
2 tbsp. sesame seeds
1/2 c. slivered almonds
1/2 med. head cabbage, shredded or 1 bag pre-shredded coleslaw mix
4 green onions, sliced
1 pkg. chicken flavor ramen noodles

DRESSING:

3 tbsp. sugar
3 tbsp. vinegar
1/2 c. salad oil
1/2 tsp. pepper
1 tsp. salt
Flavor packet from noodles

Toast sesame seeds and almonds in 350 degree oven for about 10 minutes - watch closely.

Mix dressing and let stand 2 hours.

Toss cabbage and onions. Just before serving, add dressing, sesame seeds, almonds and crushed noodles.

 

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