BLACK RUSSIAN CAKE 
1 pkg. Duncan Hines cake mix (yellow)
1 c. oil
1/4 c. vodka
3/4 c. water
1 (3 1/2 oz.) pkg. Jello instant chocolate pudding mix
4 eggs
1/4 c. Kahlua

Beat all ingredients with mixer. Pour into greased bundt pan. Bake at 350 degrees for 50 to 60 minutes. Cool 1/2 hour in pan. Sift powdered sugar over top or glaze with 1/2 cup sifted powdered sugar and additional Kahlua mixed together to a glaze consistency.

 

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