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CHICKEN CHUTNEY SALAD | |
1/2 c. green onion 1 c. mayonnaise 1/4 to 1/2 c. chutney 1/2 tsp. salt 1 tsp. curry 2 tsp. lime rind 1/4 c. fresh lime juice 1/2 c. golden raisins (or fresh pineapple) 4 c. cooked chicken, cut up Slivered almonds (for garnish) Whisk all ingredients in bowl (except chicken) until smooth. Add chicken and garnish with slivered almonds. You should serve this within 2 to 3 hours. If you use fresh pineapple, serve in hollowed out pineapple shell. |
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