REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BEEF ROLL-UPS | |
1 1/2 lbs. deli roast beef, sliced thin 1 (5 oz.) jar Kraft horseradish 2 (8 oz.) pkgs. Philadelphia cream cheese Spread each slice with cream cheese and horseradish mixture. Roll lengthwise like a jelly roll. Cut into 3 or 4 pieces. Very good. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |