12 lg. cucumbers, most seeds removed
6 lg. onions
4 lg. peppers (green, yellow, red)
1/3 c. salt
1 tbsp. celery seed
2 tbsp. mustard seed
3 c. vinegar

Put salt over ground cucumbers, onions and peppers for approximately 2 hours; drain. Combine sugar, spices and vinegar. Pour over vegetables and bring to boil. Reduce heat to low and simmer for 25 minutes. Pour into jars and seal. Good for hot dogs or hamburgers.