2 lbs. hamburger, brown and drain
4 tbsp. bacon drippings
Bacon, crumble and add when you add beans
2 tsp. garlic salt
1 med. green pepper, chopped
1 lg. onion, chopped
1 can red kidney beans
1 can green lima beans
1 can pork and beans
1 can pinto beans

Remove fat pieces from beans. Saute hamburger, green peppers, and onions until tender. Add 1 cup brown sugar, 1/4 cup vinegar, 1 cup catsup, 1 teaspoon mustard, and 1/2 teaspoon black pepper. Simmer for 30 minutes. Add beans and bacon. Simmer for another 30 minutes.