2 lb. ground beef
3/4 c. chopped green pepper
2 cans tomato soup
2 cans cream of mushroom soup
1 (10 oz.) can pizza sauce
1 c. water
Chopped black and green olives
2 pkg. sliced pepperoni
1/2 tsp. garlic salt
1 tsp. oregano
1/2 lb. grated Mozzarella cheese
5 c. cooked pasta

Brown beef and drain. Add next 10 ingredients, stir pasta. Bake at 325 degrees for 45 minutes covered, 15 minutes uncovered. Sprinkle Parmesan cheese in bottom of pan before baking.