PIZZA CASSEROLE 
2 pkgs. garden variety spirals
1 pkg. shell or elbow pasta
1 lg. onion
Mushrooms
Celery
Green peppers
Mozzarella cheese
Cheddar cheese
Ripe olives
Sausage or hamburger meat

Brown hamburger or sausage and drain. Mix all ingredients all together and sprinkle with Italian seasoning. Cover generously with spaghetti sauce of your preference, usually 1 1/2 large jars. Bake until bubbly at 350 degrees for 30-45 minutes. Makes 2 full 13 x 9 inch pans. Greats for large gatherings.

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“PIZZA CASSEROLE”

 

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