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ZUCCHINI JAM | |
6 c. grated zucchini, peeled 6 c. sugar 1/2 c. lemon juice 1 c. pineapple and juice 1 (6 oz.) pkg. orange Jello Boil zucchini for 6 minutes. Add sugar, lemon juice and pineapple and juice. Boil 6 minutes. Remove from heat. Add Jello. I process 5 minutes to seal jars if it doesn't seal. |
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